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Yorkshire Recipes

Asparagus Wrapped in Parma Ham
Feasting and festivals go hand in hand
A quick and tempting idea for you to enjoy!

by Annie Stirk
Serves 2

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Preperation time 10 minutes
Cooking time 5 minutes

Ingredients:
Filling
1 bundle Asparagus, trimmed
6 slices Parma Ham

Method
1. Take strips of the ham and wrap them around the stems of asparagus
2. Brush with olive oil
3. Heat a frying pan or a griddle pan and cook the asparagus for 3 - 5 minutes
4. Season with salt and pepper
5. Serve

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