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Yorkshire Recipe Search Results
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Showing 9 recipe(s) containing 'Shallots'
- Cucumber Relish
- Serve as an accompaniment with cold cuts, pies and savouries
- Town End Farm Lamb
- Flavoursome and delicious ....
- Hellifield Highland Brisket
- With creamy mustard and caramelised shallot sauce - delicious!!
- Spiced Venison and Cranberry Casserole
- A great way to use delicious local Venison and a perfect dish to feed a crowd over Christmas.
- Perfect Pan-Fried Venison Steak with Quick Bearnaise Sauce
- Serve simply with lightly steamed green beans and chunky home made chips
- Beef with Yorkshire Blue & Whisky Sauce
- Rich and indulgent this recipe puts a twist on a classic mix of flavours
- Brussel Sprouts with Glazed Shallots
- The addition of sweet caramelised shallots turns the traditional sprouts into a delicious alternative
- Yorkshire Game Pie
- A recipe using tasty local game
- Cappleside Organic Crispy Beef, Topcliffe Mushrooms and White Onion Risotto, Balsamic Jus
- Cappleside organic meat can be found on this website under 'Fresh from the Farm'.
Crispy Roast Goose
Goose is relatively expensive but a little goes a long way. It is a rich, fairly fatty meat but it has a completely delicious flavour. Whatever you do, do not throw away the fat - it is perfect for roasting your spuds, in fact, once you have tasted potatoes roasted in goose fat, nothing will ever be quite the same!
Find out how to make it »
